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Module 16 · From the Sea

Soft Scrambled Eggs with Salmon Roe & Chives

Soft Scrambled Eggs with Salmon Roe & Chives is a keto breakfast with 2.7 g net carbs, 24 g protein and 28 g fat per serving (359 kcal). It serves 2 and takes 12 minutes in total.

Silky, slowly stirred eggs crowned with glistening salmon roe that pops on the tongue: a breakfast for Sunday mornings and birthdays.

2.7 g estimated net carbs per serving12 min total2 servings
breakfastfisheggsomega-3quick
Soft Scrambled Eggs with Salmon Roe & Chives, a Ketogeni keto breakfast

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Allergens in this Ketogeni recipe: eggs, fish, milk. Includes listed optional alternatives; check actual ingredient labels and substitutions.

Yield: 2 servings · Active time: 10 min · Total time: 12 min

Nutrition per serving (estimate, recipe makes 2 servings)
Per servingAmount
Net carbohydrates2.7 g
Protein24 g
Fat28 g
Energy359 kcal
Vitamin D5.3 µg
Calcium140 mg
Omega-3 (EPA + DHA)0.6 g

Nutrition figures are estimates, not medical advice. Check ingredient labels and weigh your own portions, especially when tracking a strict daily carbohydrate limit. How to interpret these estimates.

Ingredients

  1. 5 piece organic eggs
  2. 20 g organic butter
  3. 2 tbsp organic crème fraîche
  4. 40 g salmon roe (keta)
  5. 1 tbsp organic chives
  6. 100 g organic baby spinach or rocket

Step-by-step method

  1. Whisk the eggs with a pinch of salt.
  2. Melt the butter over low heat, add the eggs and stir slowly and constantly 3–4 minutes until softly set.
  3. Off the heat, stir in the crème fraîche.
  4. Spoon onto the greens, top with salmon roe and chives.

Chef’s tips

Variations

Storage

Best eaten at once.

Questions and answers

How many net carbs are in Soft Scrambled Eggs with Salmon Roe & Chives?

One serving has 2.7 g net carbohydrates, 24 g protein and 28 g fat (359 kcal). The recipe makes 2 servings. These figures are estimates; your own ingredients may differ.

Can I make Soft Scrambled Eggs with Salmon Roe & Chives ahead, store or freeze it?

Best eaten at once.

Which allergens are in Soft Scrambled Eggs with Salmon Roe & Chives?

It contains eggs, fish and milk, as listed by Ketogeni for this recipe. Always check the labels of the products you use.

Is Soft Scrambled Eggs with Salmon Roe & Chives gluten-free?

Yes. None of the ingredients contain gluten. Check the labels of processed ingredients such as stock or spices.

Can I vary Soft Scrambled Eggs with Salmon Roe & Chives?

Yes. Use lumpfish roe. Add a few slices of smoked salmon.

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