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Module 16 · From the Sea

Mussels in Coconut & Green Curry Broth

Mussels in Coconut & Green Curry Broth is a keto dinner with 11.4 g net carbs, 19 g protein and 31 g fat per serving (401 kcal). It serves 2 and takes 20 minutes in total.

Plump mussels in a fragrant Thai broth of coconut milk, green curry paste, lime and coriander. Fresh, warming and ready in 20 minutes.

11.4 g estimated net carbs per serving20 min total2 servings
shellfishthaidairy-freeone-pot
Mussels in Coconut & Green Curry Broth, a Ketogeni keto dinner

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Allergens in this Ketogeni recipe: crustaceans, fish, molluscs. Includes listed optional alternatives; check actual ingredient labels and substitutions.

Yield: 2 servings · Active time: 12 min · Total time: 20 min

Nutrition per serving (estimate, recipe makes 2 servings)
Per servingAmount
Net carbohydrates11.4 g
Protein19 g
Fat31 g
Energy401 kcal
Vitamin D0 µg
Calcium85 mg
Omega-3 (EPA + DHA)0.6 g

Nutrition figures are estimates, not medical advice. Check ingredient labels and weigh your own portions, especially when tracking a strict daily carbohydrate limit. How to interpret these estimates.

Ingredients

  1. 1000 g live organic mussels in shell (about 250 g meat)
  2. 200 ml organic full-fat coconut milk
  3. 1 tbsp Thai green curry paste (check for sugar)
  4. 1 piece organic garlic clove
  5. 1 tsp organic fresh ginger
  6. 1 tbsp fish sauce
  7. 1 piece organic lime, juiced
  8. 15 g organic coriander
  9. 1 tbsp organic coconut oil
  10. 100 g organic pak choi

Step-by-step method

  1. Clean the mussels and discard any that stay open when tapped.
  2. Fry the curry paste, garlic and ginger in the oil for 1 minute.
  3. Add the coconut milk and fish sauce, bring to a simmer, add the mussels and pak choi, cover and cook 5 minutes.
  4. Discard any closed mussels, add lime juice and coriander and serve in deep bowls.

Chef’s tips

Variations

Storage

Eat straight away.

Questions and answers

How many net carbs are in Mussels in Coconut & Green Curry Broth?

One serving has 11.4 g net carbohydrates, 19 g protein and 31 g fat (401 kcal). The recipe makes 2 servings. These figures are estimates; your own ingredients may differ.

Can I make Mussels in Coconut & Green Curry Broth ahead, store or freeze it?

Eat straight away.

Which allergens are in Mussels in Coconut & Green Curry Broth?

It contains crustaceans, fish and molluscs, as listed by Ketogeni for this recipe. Always check the labels of the products you use.

Is Mussels in Coconut & Green Curry Broth gluten-free?

Yes. None of the ingredients contain gluten. Check the labels of processed ingredients such as stock or spices.

Can I vary Mussels in Coconut & Green Curry Broth?

Yes. Use prawns. Add a sliced red chilli.

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